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Home>Products tagged “reduces”>Page 3

reduces

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Drumstick (มะรุม)

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A pungent root vegetable used as a condiment and in traditional medicine. High in vitamin C and antioxidants, it supports immune health and reduces inflammation.
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Galangal (ข่า)

80.00฿ – 80,000.00฿
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A rhizome with a citrusy flavor, often used in Thai cuisine. Rich in antioxidants, it supports digestion and reduces inflammation.
80.00฿ – 80,000.00฿
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Green Grape (องุ่นเขียว)

80.00฿ – 80,000.00฿
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A sweet, juicy fruit often eaten fresh or used in winemaking. High in antioxidants and vitamin C, it promotes heart health and reduces inflammation.
80.00฿ – 80,000.00฿
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Hot Basil (กระเพรา)

80.00฿ – 80,000.00฿
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A fragrant herb used in cooking and traditional medicine. Rich in antioxidants and essential oils, it supports immune health and reduces stress.
80.00฿ – 80,000.00฿
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Lemon grass (ตะไคร้)

40.00฿ – 40,000.00฿
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A fragrant herb used in cooking and traditional medicine. High in antioxidants and essential oils, it aids digestion and reduces stress.
40.00฿ – 40,000.00฿
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Lychee (ลิ้นจี่)

80.00฿ – 80,000.00฿
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A sweet, fragrant fruit with a translucent flesh, often eaten fresh or in desserts. High in vitamin C and antioxidants, it supports immune health and reduces inflammation.
80.00฿ – 80,000.00฿
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mangosteen (มังคุด)

70.00฿ – 70,000.00฿
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Known as the "Queen of Fruits," it has a sweet, tangy flavor and a thick purple rind. Rich in antioxidants and vitamin C, it supports immune health and reduces inflammation.
70.00฿ – 70,000.00฿
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Pineapple (สับปะรด)

30.00฿ – 30,000.00฿
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A tropical fruit with a sweet, tangy flavor and a spiky exterior. Rich in vitamin C and bromelain, it aids digestion and reduces inflammation.
30.00฿ – 30,000.00฿
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Rambeh (มะไฟ)

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A small, tangy fruit often used in traditional Thai cuisine. High in vitamin C and antioxidants, it supports immune health and reduces inflammation.
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roselle (กระเจี๊ยบแห้ง)

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Dried roselle, often used in teas and traditional medicine. High in antioxidants and vitamin C, it supports immune health and reduces inflammation.
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