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Bok choy (กวางตุ้งใต้หวัน)

50.00฿ 50,000.00฿Price range: 50.00฿ through 50,000.00฿
(0 Reviews)
A leafy green vegetable often used in stir-fries and soups. Rich in vitamin C and calcium, it supports bone health and immune function.
50.00฿ 50,000.00฿Price range: 50.00฿ through 50,000.00฿

Celery (ขึ้นช่าย)

80.00฿ 80,000.00฿Price range: 80.00฿ through 80,000.00฿
(0 Reviews)
A crisp, leafy vegetable often used in salads and cooking. High in vitamin K and antioxidants, it supports bone health and reduces inflammation.
80.00฿ 80,000.00฿Price range: 80.00฿ through 80,000.00฿

Collard Greens

0.00฿
(0 Reviews)
A leafy green vegetable often used in Southern cuisine. Rich in vitamin K and calcium, it supports bone health and digestion.
0.00฿

water convolvulus (ผักบุ้งจีน)

70.00฿ 70,000.00฿Price range: 70.00฿ through 70,000.00฿
(0 Reviews)
A leafy green vegetable often used in stir-fries and soups. Rich in iron and vitamin A, it supports blood health and vision.
70.00฿ 70,000.00฿Price range: 70.00฿ through 70,000.00฿

Water mimosa (ผักกระเฉด)

80.00฿ 80,000.00฿Price range: 80.00฿ through 80,000.00฿
(0 Reviews)
A leafy green vegetable often used in salads and stir-fries. Rich in iron and vitamin A, it supports blood health and vision.
80.00฿ 80,000.00฿Price range: 80.00฿ through 80,000.00฿

Wildbetal Leafbush (ใบชะพลู)

50.00฿ 50,000.00฿Price range: 50.00฿ through 50,000.00฿
(0 Reviews)
A leafy green often used in traditional Thai dishes. Rich in antioxidants, it supports immune health and reduces inflammation.
50.00฿ 50,000.00฿Price range: 50.00฿ through 50,000.00฿
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