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Coriander (ผักชีไทย)
Fresh and citrusy, coriander (cilantro) is a fragrant herb that brightens up salads, soups, and sauces, making it a beloved ingredient in Thai cuisine. 180.00฿Coriander (ผักชีไทย)
180.00฿ -
Water mimosa (ผักกระเฉด)
With its crunchy texture and slightly nutty flavor, water mimosa is a delightful addition to Thai salads and stir-fries. 110.00฿Water mimosa (ผักกระเฉด)
110.00฿ -
Bok choy (กวางตุ้งใต้หวัน)
With its crisp texture and mild, slightly sweet flavor, bok choy is a versatile leafy green used in stir-fries, soups, and salads. 47.00฿Bok choy (กวางตุ้งใต้หวัน)
47.00฿ -
Acacia (ชะอม)
With its fragrant leaves and delicate flavor, Acacia is used in various culinary traditions for its unique taste and aromatic qualities. 75.00฿Acacia (ชะอม)
75.00฿ -
Baby Cucumber (แตงกวา)
Crisp and refreshing, cucumbers are used in Thai salads and as a garnish for various dishes. 36.00฿Baby Cucumber (แตงกวา)
36.00฿ -
Bitter gourd (มะระขี้นก)
With its distinctive bitter taste, bitter gourd is a unique vegetable used in various cuisines for its health benefits and its ability to add a complex flavor to dishes. 55.00฿Bitter gourd (มะระขี้นก)
55.00฿ -
Beetroot (บีทรูท)
Earthy and sweet, beetroots are used in salads, soups, and as a side dish. 55.00฿Beetroot (บีทรูท)
55.00฿ -
Lemongrass (ตะไคร้)
This aromatic herb adds a fresh, citrusy flavor to soups, curries, and marinades in Thai cooking. 30.00฿Lemongrass (ตะไคร้)
30.00฿ -
Celery (คื่นฉ่าย)
Crisp and slightly bitter, celery is great for snacking or adding crunch to dishes. 105.00฿Celery (คื่นฉ่าย)
105.00฿ -
Pandan leaf (ใบเตย)
Pandan leaves, or Bai Toey, are essential in Southeast Asian cooking. Known for their sweet, aromatic fragrance, these vibrant green leaves elevate both savory and sweet dishes with a tropical touch. Perfect for infusing rice, desserts, and curries, pandan leaves bring the authentic taste of Thailand to your kitchen. 60.00฿Pandan leaf (ใบเตย)
60.00฿ -
Sliced ginger and wood ear mushrooms Set (ชุดขิงซอยและเห็ดหูหนู)
Elevate your cooking with our sliced ginger and wood ear mushroom set. This dynamic duo combines the spicy zing of ginger with the crispiness of wood ear mushrooms, creating a perfect blend for soups, stir-fries, and marinades 70.00฿ -
Wood ear mushroom (เห็ดหูหนู)
Add a touch of crunch and elegance with wood ear mushrooms. Their delicate, slightly woody flavor makes them an excellent choice for soups, stir-fries, and salads, enhancing both texture and taste. 80.00฿